Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, semolina pudding. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Semolina Pudding is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Semolina Pudding is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook semolina pudding using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Semolina Pudding:

1. Get 1/2 tsp sweet cinnamon, plus extra for sprinkling
2. Take 600 ml Semi-skimmed or whole milk
3. Prepare 10-12 tsp semolina
4. Make ready 1 tbsp sugar or sugar-free alternative such as splenda

Instructions to make Semolina Pudding:

1. Pour the milk into a pan along with the sugar and 1/2 tsp cinnamon and bring to a boiling point over medium heat.
2. Add the semolina, whisking continously until the pudding starts to bubble and thicken slightly.
3. Remove from the heat and transfer to a bowl. It'll still be slightly running but as it cools down it will harden.
4. Top with cinnamon, jam, nuts or fruit of choice.

So that’s going to wrap it up for this exceptional food semolina pudding recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!