Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, jambalaya. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jambalaya is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Jambalaya is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jambalaya using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jambalaya:

1. Prepare chicken, diced
2. Prepare Chorizo, sliced
3. Get prawns
4. Get paella rice
5. Make ready onions, finely chopped
6. Prepare garlic, crushed
7. Take pepper, chopped
8. Make ready chopped tomatoes
9. Take Thyme
10. Get flat leaf parsley, chopped
11. Prepare butter for frying
12. Prepare chicken stock
13. Prepare plain flour
14. Take Tabasco sauce

Instructions to make Jambalaya:

1. Prepare all your ingredients before starting, it will help a lot!
2. Heat up butter in a deep pan and fry the chicken until it’s slightly browned. Put aside when done.
3. Repeat with chorizo. Put aside when done.
4. Next add flour to the fat in the pan and mix well on low heat. Add cold water if needed.
5. Add meat, onions, pepper, garlic, chopped tomatoes and thyme to the mixture. Fry for 10 minutes.
6. Add rice and fry for 1 minute. Then add stock. Leave simmering on medium heat for 20-30 minutes until most of the liquid is gone.
7. Add prawns and Tabasco sauce. Heat for 5 minutes.
8. Take off the heat and cover for 10 minutes. Serve with sprinkle of parsley on top.

So that is going to wrap this up with this exceptional food jambalaya recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!