Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy hot fried crab & prawns in mushrooms. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy hot fried Crab & Prawns in mushrooms is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Spicy hot fried Crab & Prawns in mushrooms is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy hot fried crab & prawns in mushrooms using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy hot fried Crab & Prawns in mushrooms:
- Get 1 sand crab (you can use any kinds of crab)
- Prepare 5 pieces large prawn
- Make ready 400 grams white mushrooms
- Take 2 large tomato chopped
- Take 1 large onion chopped
- Take 10 bay leaves
- Prepare 8 green chilli
- Make ready 1/2 tbsp paprika
- Prepare 6 garlic cloves pressed
- Take 2 bhut jolokia (ghost chilli) omit if you don't like hot chilli.
- Get 8 pieces of crushed Chinese pepper
- Prepare 1 fresh lemon
- Take 2 tbsp soy sauce
- Prepare 2 tbsp fish sauce
- Make ready salt
- Prepare rosemary seasoning
Steps to make Spicy hot fried Crab & Prawns in mushrooms:
- In a large pot add 4 spoons of salt, boil the crab and prawns for about 5mins. Drain the water.
- Heat oil in pan and fry all the vegetables for a couple of minutes.
- Add the crab and prawn in the vegetables, stir, close the lid and cook for another 5 minutes in low flame.
- Serve hot with fresh lemon and rosemary seasoning on top.
So that’s going to wrap this up for this exceptional food spicy hot fried crab & prawns in mushrooms recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

