Simple Way to Prepare Quick Seafood Paella

Seafood Paella
Seafood Paella

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, seafood paella. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Seafood Paella is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Seafood Paella is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook seafood paella using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Paella:
  1. Make ready butter
  2. Get olive oil
  3. Get chorizo cut into thin slices
  4. Get saffron strands
  5. Prepare onion finely chopped
  6. Prepare garlic peeled and thinly sliced
  7. Prepare green pepper diced
  8. Take red pepper diced
  9. Get paella rice
  10. Get chicken stock
  11. Make ready dry white wine
  12. Get tomatoes de-seeded and diced
  13. Prepare thyme leaf
  14. Get chilli flakes or a finely chopped chilli
  15. Prepare paprika
  16. Take frozen or fresh peas
  17. Take king prawns
  18. Get prawns
  19. Make ready squid chopped into bite size pieces
Instructions to make Seafood Paella:
  1. Heat half the olive oil and butter in a large flat bottom pan over medium heat. Get another pan ready for your seafood for later.
  2. Fry chorizo until slightly crisp. Get your hot chicken stock ready and add saffron to the stock.
  3. Add onion peppers and 4 cloves of garlic and fry until soft.
  4. Add thyme, chilli or flakes and rice. Stir until rice is coated with oil. Turn down heat if rice starts to stick to the bottom of the pan.
  5. Add paprika and wine.
  6. When wine starts to bubble add about 1 and 1/2 pints of chicken stock. Add tomatoes and peas. Turn down heat and cook for about 10 mins. Don't take your eye of the pan because this rice is like a sponge. If it sticks or feels to thick add a little more stock.
  7. Now is the time to put the cat out. Heat the rest of your oil and garlic and butter in your other pan. Fry king prawns for about 1 minute each side. Then add to paella. Try to keep some oil you have a little more to do.
  8. Do the same with your prawns for 1 minute. Add to paella.
  9. Now add squid for no more than 1 minute and add to paella.
  10. Lemon and parsley to garnish. Let the cat in and enjoy.

So that is going to wrap it up for this exceptional food seafood paella recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!