Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, japanese fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Japanese Fried Rice is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Japanese Fried Rice is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have japanese fried rice using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Fried Rice:

1. Make ready spring onion
2. Take dried Shiitake mushroom
3. Make ready Kanikamaboko (crab sticks)
4. Prepare eggs
5. Take bowls cooked rice
6. Take Dashi powder (Japanese fish bouillon)
7. Take soy sauce
8. Prepare Black pepper

Steps to make Japanese Fried Rice:

1. Soak dried Shiitake and cut Shiitake small.
2. Cut spring onion and Kanikamaboko
3. Beat eggs with a little salt and fry eggs. Put fried eggs aside in dish.
4. Heat salad oil in pan and fry spring onion.
5. Fry Shiitake mushroom and Kanikamaboko and put cooked rice.
6. Season Dashi powder black pepper and soy sauce then add fried egg.
7. Today's dinner

So that is going to wrap it up with this exceptional food japanese fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!