Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, japanese fried rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Japanese Fried Rice is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Japanese Fried Rice is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have japanese fried rice using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Fried Rice:

1. Take 1/2 spring onion
2. Prepare 3 dried Shiitake mushroom
3. Prepare 1 pack Kanikamaboko (crab sticks)
4. Get 3 eggs
5. Make ready 2 bowls cooked rice
6. Make ready 1 tablespoon Dashi powder (Japanese fish bouillon)
7. Take 1/2 tablespoon soy sauce
8. Prepare Black pepper

Instructions to make Japanese Fried Rice:

1. Soak dried Shiitake and cut Shiitake small.
2. Cut spring onion and Kanikamaboko
3. Beat eggs with a little salt and fry eggs. Put fried eggs aside in dish.
4. Heat salad oil in pan and fry spring onion.
5. Fry Shiitake mushroom and Kanikamaboko and put cooked rice.
6. Season Dashi powder black pepper and soy sauce then add fried egg.
7. Today's dinner

So that is going to wrap this up for this exceptional food japanese fried rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!