Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, baked seafood potato casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Baked seafood potato casserole is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Baked seafood potato casserole is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked seafood potato casserole using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked seafood potato casserole:

1. Prepare 1 lb. shrimp peeled (i use frozen)
2. Prepare 1 lb. crawfish tails (i use frozen)
3. Take 1 lb. red potatos
4. Get to taste butter
5. Get to taste lemon pepper
6. Get to taste parsley
7. Prepare to taste Cajun seasoning
8. Take to taste minced garlic
9. Take to taste onion powder
10. Get Shredded cheese (your choice)
11. Get Sour cream

Instructions to make Baked seafood potato casserole:

1. Preheat oven to 350°. - Sprinkle crawfish tails and shrimp with salt and rub it in good. Rinse all salt off with water really well, this helps eliminate any fishy taste! (And this method also works really well with fish)
2. Boil potatoes. - Saute shrimp and crawfish tails in butter and all seasonings until done.
3. When potatoes are done cut into bite size pieces and place in a baking dish (sprayed with pam) and dot with butter
4. Then pour shrimp and crawfish tails ontop
5. Top with cheese and bake until cheese is melted approx. 10 min. And enjoy!
6. Top with sour cream if you like!

So that is going to wrap this up for this exceptional food baked seafood potato casserole recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!