Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, breakfast chilli, avocado, marmite on toast. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Breakfast Chilli, Avocado, Marmite on Toast is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Breakfast Chilli, Avocado, Marmite on Toast is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook breakfast chilli, avocado, marmite on toast using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Breakfast Chilli, Avocado, Marmite on Toast:

1. Get 1 slightly squishy avocado
2. Get 1 lime or lemon to taste
3. Prepare to taste Chilli flakes and or Tabasco
4. Take 2 slices brown toast/Sourdough/whatever
5. Prepare Marmite
6. Take Salt

Steps to make Breakfast Chilli, Avocado, Marmite on Toast:

1. Get a plate, stick the bread in the toaster and deskin and destone half the Avocado an Lime (keep the other half for breakfast tomorrow)
2. Marmite the toast
3. Smush the Avocado onto toast, sprinkle Chilli flakes, salt and Lime, smush into mix
4. Try a little, bit more kick? Add chili, bit more bite? More Lime - all good? Eat!

So that’s going to wrap this up for this special food breakfast chilli, avocado, marmite on toast recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!