Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and egg spaghetti stir fry. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Egg Spaghetti Stir Fry is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Chicken and Egg Spaghetti Stir Fry is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chicken and egg spaghetti stir fry using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Egg Spaghetti Stir Fry:
- Prepare 2 large eggs, cracked, seasoned with salt and pepper and beaten
- Take 1/2 of a large chicken breast, cut into strips
- Take 2 cups spaghetti, cooked
- Make ready 1 medium sized carrot, grated
- Get 1 small onion, chopped
- Prepare 1 small bell pepper, chopped (any colour works fine)
- Take 1 small garlic clove, finely minced
- Prepare 1/2 of a small cabbage, shredded or cut into strips
- Prepare 1 medium bunch of scallions, diced (optional)
- Prepare 2 tbsp soy sauce
- Take 3 tbsp vegetable oil
- Get to taste Paprika,
- Get to taste Salt,
- Prepare to taste Chicken cube,
- Prepare Chicken Seasoning
- Make ready 1 tsp paprika
- Take 1/2 tsp salt
- Get 1 tbsp lemon juice
- Get 1/2 tsp chicken cube
- Get 1/2 tsp ginger powder
Steps to make Chicken and Egg Spaghetti Stir Fry:
- Season the chicken and let marinate for about 10 minutes. Meanwhile prep all the other ingredients.
- When ready, put a large saucepan over medium low heat and add in the oil. Next, add in the chicken strips and sautée for about 2 - 3 minutes until partially cooked.
- Then, push the chicken to one side of the pan and on the other side, pour in the beaten eggs. Cook for about 50 seconds and start to scramble it up, once it is partially cooked, stir to combine the chicken and eggs.
- After, add in the vegetables and sautée that for another 2 minutes.
- To continue, add in the spaghetti and soy sauce, mix everything together thoroughly and sautée for another 2 minutes. If it looks dry, add in a bit more oil.
- Finally, season with salt, pepper and chicken cube and sautée for the final 1 - 2 minutes. When done, take off the heat and serve hot or warm. Enjoy!
So that’s going to wrap this up with this special food chicken and egg spaghetti stir fry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

