Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, crab masala. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crab Masala is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Crab Masala is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have crab masala using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crab Masala:

1. Get Crab – 4 medium size cleaned
2. Make ready Fennel Seeds –
3. Get Onion – 1 large chopped finely
4. Take Green Chilli – 2 slit
5. Get Curry
6. Take Ginger Garlic Paste – 1 tblspn
7. Make ready Coriander Powder – 1 tblspn
8. Take Tomato
9. Prepare Chilli Powder –
10. Get Turmeric Powder –
11. Make ready Garam Masala Powder –
12. Take Salt
13. Take Oil
14. Get Water – 1/2 cup to 1 cup

Steps to make Crab Masala:

1. Heat oil in a pan, crackle in cumin and fennel seeds. - - Add in onions, green chilli and curry leaves and saute this till golden brown.
2. Add in ginger garlic paste and cook for 1 min. - Add in tomato and cook till mushy.
3. Add the spice powders and salt along with water and mix well. Cook that for 5 to 8.
4. Add crab and stir well in the gravy. Add the remaining water and cook covered for 5 to 6 mins. Or until the gravy thickens/ dry. Garnish with coriander leaves.

So that is going to wrap it up with this exceptional food crab masala recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!