Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spaghetti carbonara. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spaghetti Carbonara is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Spaghetti Carbonara is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have spaghetti carbonara using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Carbonara:

1. Take 300 gr spaghetti
2. Prepare 2 eggs
3. Prepare 50 gr fresh grated parmesan cheese
4. Make ready 4 cloves garlic, minced
5. Prepare 4 pcs bacon, cut into small pieces
6. Make ready to taste salt and black pepper powder
7. Make ready chopped parsley leaves to taste
8. Get to taste grated parmesan cheese

Instructions to make Spaghetti Carbonara:

1. In a large pot of boiling salt water, cook spaghetti according to the package instructions. Reserve 120 ml water and drain well.
2. In a small bowl, whisk together the eggs and parmesan cheese. Set aside.
3. In a skillet over medium heat, fry the bacon until it's crispy and brown (about 6-8 minutes). Reserve 2 Tbsp oil. Discard the rest from the skillet.
4. Sauté garlic in the same skillet until fragrant. Reduce the heat to low.
5. Add in the spaghetti and egg and cheese mixture. Stir well.
6. Add salt and ground black pepper. Add in reserved pasta water a spoonful at a time until it reaches the desired consistency.
7. Arrange on a serving plate. Sprinkle with chopped parsley and grated parmesan cheese, if desired. Yum 😋

So that’s going to wrap this up for this exceptional food spaghetti carbonara recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!