Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, avocado on toast. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Avocado on toast is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Avocado on toast is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook avocado on toast using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Avocado on toast:

1. Prepare 1 big ripe avocado mashed
2. Get 1 tbsp spring onion finely chopped
3. Prepare 1 tsp mixed herbs
4. Take 1/8 tsp garlic paste
5. Take 1/2 tsp lemon juice
6. Make ready 1/4 tsp salt
7. Make ready 1/4 tsp black pepper powder
8. Make ready 1/2 tsp chilli flakes
9. Prepare 1 tbsp finely chopped parsley
10. Take 4 slices sour dough bread
11. Make ready Handful cherry tomatoes sliced
12. Prepare 1 tsp balsamic vinegar
13. Take 1/2 tsp black pepper
14. Get 1 big pinch salt
15. Take 1 big pinch oregano

Instructions to make Avocado on toast:

1. For the avocado mash/guacamole cut the avocado, remove the seeds & scrape the flesh with a spoon into a mixing bowl, then add finely chopped spring onions, garlic, mix herbs, salt, pepper, lemon juice, chilli flakes & parsley and mix well using a fork.
2. Toast the bread in a bread toaster/griller, apply some butter if required.
3. Slice the cherry tomatoes into half, marinate them in balsamic vinegar, salt, pepper & oregano for 15 minutes.
4. Top the toasted bread with guacamole & marinated tomatoes & serve.

So that’s going to wrap this up with this special food avocado on toast recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!