Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, smashed avocado on toast. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Smashed Avocado on toast is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Smashed Avocado on toast is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook smashed avocado on toast using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Smashed Avocado on toast:

1. Prepare 2 slices granary bread, toasted
2. Get 1 avocado, just the flesh
3. Take 1 vine tomato, sliced
4. Take Salt (I always use sea salt)
5. Make ready Ground black pepper

Steps to make Smashed Avocado on toast:

1. Mash the avocado flesh with a fork.
2. Spread over the toast and top with the tomato slices.
3. Season to taste and enjoy.

So that is going to wrap this up with this exceptional food smashed avocado on toast recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!