Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken gravy. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken gravy is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Chicken gravy is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken gravy using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken gravy:
- Get 1 kg boneless chicken
- Take 1 medium chopped onion
- Take 3 garlic cloves chopped
- Take 1 inch ginger chopped
- Take 1 tbsp red chilli powder
- Get 1 tsp turmeric powder
- Get 1 tsp black pepper powder
- Get 1 tbsp ground coriander
- Get 1/2 tsp cumin powder
- Make ready 350 ml tomato puree
- Prepare 150 ml chicken broth/ chicken stock
- Prepare 200 ml heavy cream
- Take as per taste Salt
- Get as required Olive oil
- Take as required Chopped coriander leaves for garnishing
Instructions to make Chicken gravy:
- In a large pot heat oil. Add onion and cook until soft. Add chicken and cook until no pink remains. Stir ginger garlic and cook until fragrant.
- Add spices and cook until oil separates. Add tomatoes and broth and bring to simmer. Stir heavy cream and season with salt and pepper.
- Simmer until chicken pieces are cooked through and tender, about 10 minutes.
- Serve over rice or with Naan. Garnish with coriander leaves.
So that is going to wrap this up with this special food chicken gravy recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
