Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, keto avocado chocolate mousse. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Keto Avocado Chocolate Mousse is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Keto Avocado Chocolate Mousse is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook keto avocado chocolate mousse using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Keto Avocado Chocolate Mousse:

1. Prepare 2 Ripe Avocados
2. Get 1 Cup Double Cream
3. Get 1/4 Cup Unsweetened Cacao Powder
4. Make ready Powdered Erythritol (To Taste)
5. Get 1 Teaspoon Vanilla Essence
6. Take Berries or Pomegranate Seeds for Topping

Steps to make Keto Avocado Chocolate Mousse:

1. Scoop Avocado out of the skin and remove pit.
2. Put all ingredients into a blender and blend until smooth.
3. Scoop into individual glasses and refrigerate for 30 Minutes.
4. When ready to serve, top with berries or pomegranate seeds.

So that is going to wrap this up with this exceptional food keto avocado chocolate mousse recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!