Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, white chanagravy. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

White ChanaGravy is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. White ChanaGravy is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook white chanagravy using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make White ChanaGravy:

1. Take Half kg chany
2. Get 1 tbsp meetha soda
3. Prepare 1 cup cooking oil
4. Make ready 2 whole garlic
5. Prepare 2 onions
6. Prepare 3 tomatos
7. Prepare 2 bari Elaichi
8. Make ready 3 long
9. Take 2 stick cinnamon
10. Make ready 1 and half tbsp salt
11. Prepare 1 and half tbsp red chilli powder
12. Get 1 tbsp crushed coriander
13. Take Half tsp haldi
14. Take 7 green chilli
15. Prepare Kata hua green dhaniya for garnishing
16. Make ready 1 tsp pisa gram masala
17. Prepare For Tarka:
18. Take Half cup oil
19. Make ready 1 tsp white zeera
20. Make ready 6-7 gol laal mirch whole

Instructions to make White ChanaGravy:

1. Chanon ko saaf kar lein and Soak them for whole night. Subh time chanon ka pani change kar lein or is mn meetha soda add kar lein
2. Piyaz lehsan or tomato cheel lein or cut kar lein moty pieces mn. Chanon ko clean water se achi trah wash kar lein.
3. Pressure cooker mn chany dalen sath 4 glass water add kar dein. Lehsn piyaz tomato or dried ingredients dal ke pkny rakh dein. Pressure on ho jaey to isy almost 20 mins tak galaaen.
4. Ab cooker on karein is mn oil add karein. Or chanon ko kafgir ki madad se ee mash krti rahen. Yh easily mash ho jaengy. Almost half mix ho jaengy thick ho jaen jab to is mn green chilli add kar dein.
5. Oil upar any lgy to is mn 3 glass water dal ke gravy lagadein or 10 mins ke liey halki aanch py pkaen.
6. Frying pan mn oil dalen or red chilli dal ke 1 mint ke liey fri karein. Phir zeera dalen or jab zeera brown ho jaey to chanon py yh tarka lagadein.
7. Pisa gram masala or sbz dhaniya dalen. Or rice ke sath enjoy karein. Jazak-Allah😊

So that is going to wrap it up for this exceptional food white chanagravy recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!