Recipe of Speedy Rainbow Asian Salad

Rainbow Asian Salad
Rainbow Asian Salad

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rainbow asian salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rainbow Asian Salad is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Rainbow Asian Salad is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have rainbow asian salad using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rainbow Asian Salad:
  1. Take For the Salad Base:
  2. Take sliced Purple Cabbage
  3. Make ready Red Capsicum, Julienned
  4. Get Carrots, Spiralized on Finest setting
  5. Make ready Cucumber, Spiralized on Finest settings
  6. Make ready medium Onions, Spiralized on Finest setting
  7. Prepare chopped Cilantro
  8. Take Chicken Breasts
  9. Prepare Salt,
  10. Take Pepper,
  11. Prepare Sliced Almond or Pecans, Roasted
  12. Take Dressing:
  13. Prepare Rice Wine Vinegar
  14. Take Agave Syrup (Or Honey)
  15. Get Low-Sodium Soy Sauce
  16. Get Sriracha
  17. Get Sesame Oil
Instructions to make Rainbow Asian Salad:
  1. Assemble all the vegetables in a bowl.
  2. Sprinkle some Salt and Pepper on the chicken and cook it in the oven at 200deg C for 15min or pan fry it until done, about 15-20min. Shred it or cut into slices as preferred and add to the bowl of veggies.
  3. Mix all the ingredients for the dressing in a separate bowl. You can adjust the amount of each ingredient according to your taste and likeness. Add to the Veggie bowl.
  4. Add the Sliced Almonds/Pecans in the end just before serving and garnish with some chopped Cilantro as desired.

So that’s going to wrap it up for this special food rainbow asian salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!