Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crockpot apricot chicken. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Apricot Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Crockpot Apricot Chicken is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crockpot Apricot Chicken:

1. Get Boneless, Skinless Chicken Breasts
2. Make ready 8-oz. Bottle Russian Salad Dressing
3. Get 12-oz. Jar Apricot Preserves
4. Make ready Black pepper, to taste

Steps to make Crockpot Apricot Chicken:

1. Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
2. Cook on high for one hour, then on low for three hours. Enjoy!
3. **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****

So that is going to wrap it up with this special food crockpot apricot chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!