Easiest Way to Make Super Quick Homemade Tofu and Gravy

Tofu and Gravy
Tofu and Gravy

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tofu and gravy. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tofu and Gravy is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Tofu and Gravy is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tofu and gravy using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tofu and Gravy:
  1. Make ready 4 tofu
  2. Make ready 250 gr ground beef
  3. Prepare 2 garlic, crushed and minced
  4. Make ready 1/2 onion, minced
  5. Take 1 bouillon cube (beef)
  6. Get 1 cup cream
  7. Get 1 tsp worcestershire sauce
  8. Make ready Oil for frying
Steps to make Tofu and Gravy:
  1. I used Indonesian tofu which is a bit thin and big. But you can use a regular tofu and slice them in two or even four, up to you. Fry the tofu until golden brown and set aside.
  2. Heat the pan. I prefer not to use oil in this, but it's your call. Add the ground beef and stir until it becomes brown. Add garlic, onion, bouillon cube, and worcestershire sauce.
  3. Stir continuously until well-combined. Add cream and stir for a minute or so.
  4. Pour the gravy on top of the fried tofu.

So that is going to wrap it up with this exceptional food tofu and gravy recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!