Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my chilli tasting beef stew 😋😋. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Chilli Tasting Beef Stew 😋😋 is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. My Chilli Tasting Beef Stew 😋😋 is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook my chilli tasting beef stew 😋😋 using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Chilli Tasting Beef Stew 😋😋:

1. Prepare 300 g Beef cut into bite size pieces
2. Get 1 dried chicken stock cube in 1 cup Water
3. Take 1 tsp olive oil
4. Make ready 1/2 Large onion diced
5. Prepare 2 Garlic Cloves crushed
6. Make ready 1 tsp Dried Crushed Chillies
7. Prepare 1/4 tsp Black Cracked Pepper
8. Prepare 8 Small New potatoes
9. Get 5 florets of Broccoli
10. Prepare 3/4 Cup Passata
11. Prepare 1 pinch Salt
12. Take 1/2 cup Frozen peas

Steps to make My Chilli Tasting Beef Stew 😋😋:

1. Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
2. In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
3. Passata
4. Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
5. Before serving add a little salt. Crusty cobs go well with this. Serve Hot.

So that’s going to wrap it up for this exceptional food my chilli tasting beef stew 😋😋 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!