Recipe of Homemade Biscuit Pudding

Biscuit Pudding
Biscuit Pudding

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, biscuit pudding. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Biscuit Pudding is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Biscuit Pudding is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook biscuit pudding using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Biscuit Pudding:
  1. Get 11/2 Packet G Biscuit Parle -
  2. Prepare 200 Millilitres Fresh Cream
  3. Take 1/2 Tin Milkmaid
  4. Prepare 2 Tablespoons Butter (unsalted)
Steps to make Biscuit Pudding:
  1. Powder 1 packet Biscuit and crush the 1/2 packet biscuit.
  2. Mix the biscuits and butter in a microwave safe bowl.Set it properly and microwave it in high power for 2 minutes.Take it out.
  3. Blend fresh cream and milkmaid together.If u want to increase the sweetness increase the amt of milkmaid.Pour it over biscuit.Keep it in freezer for3 hours and then transfer it to normal refrigeration.Now its ready to serve.
  4. Serving Tip:- In a serving cup take 2 tablespoon of chopped banana and 1 teaspoon of dry fruits of your choice.On top of that take the biscuit pudding and add some honey on top.

So that’s going to wrap it up for this exceptional food biscuit pudding recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!