Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, stuffed mushroom gravy. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stuffed mushroom gravy is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Stuffed mushroom gravy is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed mushroom gravy using 21 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed mushroom gravy:

1. Make ready mushroom
2. Prepare grated paneer
3. Make ready green chillies
4. Get chopped beans
5. Prepare chopped onion
6. Make ready ginger paste
7. Prepare finely chopped dryfruits
8. Take corn flour syrup
9. Make ready Oil for frying
10. Get oil
11. Make ready cumin seeds
12. Prepare salt
13. Make ready red chilli powder
14. Prepare chopped capsicum
15. Get chopped carrot
16. Get soya sauce
17. Take chilli sauce
18. Get tomato sauce
19. Prepare water
20. Take Coriander leaves for garnish
21. Prepare vinegar

Steps to make Stuffed mushroom gravy:

1. Take mushroom and wash it with hot water. Take out their stem and keep it aside.
2. Take a bowl and add grated paneer in it. Add 2 finely chopped chillies, ginger and mix it well. Now add 1/2 teaspoon salt and red chilli powder, some finely diced dryfruits. Mix it and fill it in mushrooms.
3. Coat these mushrooms with corn flour syrup and fry it on medium flame till it changes to golden brown colour. Keep it aside.
4. Take a pan and add oil in it. Let it gets hot and add cumin seeds in it. Cook it for 1 min and add ginger paste and 2 chopped green chillies in it. Cook it for another 2 min and add onion in it. Cook it for 5 min on medium flame and add capsicum in it. Cook it for another 5 min and then add french beans in it.
5. Cook all these vegetables till it gets soften and then add salt, red chilli powder in it. Cook it for 2 min and add soya sauce, chilli sauce, tomato sauce, vinegar in it. Mix it again.
6. Now add water in it and cook it for another 10 min on low flame.
7. Then add stuffed mushrooms in it and let it cook for 5 min on low flame. Then Turn off the flame and garnish it with chopped coriander and some French beans.

So that is going to wrap this up for this exceptional food stuffed mushroom gravy recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!