Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, stuffed mushroom gravy. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed mushroom gravy is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Stuffed mushroom gravy is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have stuffed mushroom gravy using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed mushroom gravy:

1. Get 2 packet mushroom
2. Prepare 1 cup grated paneer
3. Take 5-6 green chillies
4. Prepare 1 cup chopped beans
5. Prepare 1 cup chopped onion
6. Take 1/2 cup ginger paste
7. Prepare 1/4 cup finely chopped dryfruits
8. Make ready 1 cup corn flour syrup
9. Make ready as needed Oil for frying
10. Get 2 tbsp oil
11. Get 1 teaspoon cumin seeds
12. Make ready 3 teaspoon salt
13. Prepare 2 teaspoon red chilli powder
14. Make ready 2 chopped capsicum
15. Get 1 chopped carrot
16. Prepare 1 tbsp soya sauce
17. Prepare 1 tbsp chilli sauce
18. Take 2 tbsp tomato sauce
19. Get 2 cup water
20. Get 2 tsp Coriander leaves for garnish
21. Take 1 tbsp vinegar

Steps to make Stuffed mushroom gravy:

1. Take mushroom and wash it with hot water. Take out their stem and keep it aside.
2. Take a bowl and add grated paneer in it. Add 2 finely chopped chillies, ginger and mix it well. Now add 1/2 teaspoon salt and red chilli powder, some finely diced dryfruits. Mix it and fill it in mushrooms.
3. Coat these mushrooms with corn flour syrup and fry it on medium flame till it changes to golden brown colour. Keep it aside.
4. Take a pan and add oil in it. Let it gets hot and add cumin seeds in it. Cook it for 1 min and add ginger paste and 2 chopped green chillies in it. Cook it for another 2 min and add onion in it. Cook it for 5 min on medium flame and add capsicum in it. Cook it for another 5 min and then add french beans in it.
5. Cook all these vegetables till it gets soften and then add salt, red chilli powder in it. Cook it for 2 min and add soya sauce, chilli sauce, tomato sauce, vinegar in it. Mix it again.
6. Now add water in it and cook it for another 10 min on low flame.
7. Then add stuffed mushrooms in it and let it cook for 5 min on low flame. Then Turn off the flame and garnish it with chopped coriander and some French beans.

So that is going to wrap it up with this exceptional food stuffed mushroom gravy recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!