Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, strawberry & white chocolate mousse cake 🍓😋. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Strawberry & White Chocolate Mousse Cake 🍓😋 is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Strawberry & White Chocolate Mousse Cake 🍓😋 is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook strawberry & white chocolate mousse cake 🍓😋 using 17 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Strawberry & White Chocolate Mousse Cake 🍓😋:

1. Make ready Crust:
2. Take 2 packs or 250 gms Digestive biscuits
3. Take 6 tbsp Butter
4. Prepare White Chocolate Mousse :
5. Get 200 gm White Chocolate
6. Make ready 350 gm Whipping Cream
7. Make ready 1/2 tbsp Gelatin powder
8. Prepare 2 tbsp cold water
9. Prepare Strawberry Mousse :🍓
10. Take 300 gm Strawberries
11. Take 1/4 cup sugar
12. Get 1/2 tbsp gelatin powder
13. Take 2 tbsp cold water
14. Prepare 200 gm whipping cream
15. Take Topping :
16. Make ready Fresh Strawberries 🍓
17. Prepare Whipping cream

Instructions to make Strawberry & White Chocolate Mousse Cake 🍓😋:

1. At first crush digestive biscuits to make powder, now add butter in it and mix well.
2. Now spread it in a non-stick pull out cake pan.. and press to make a smooth & even layer.
3. Now refrigerate it to set.
4. Now prepare strawberry sauce 1st, so that it'll get time to cool down to make strawberry mousse.
5. Cut strawberries in quarters and put them in a sauce pan, add sugar in it… cook it until sugar melts.. now blend it with the hand blender and let it sit on room temperature.
6. Now mix gelatin in cool water and let it sit for 5 to 10 mins so it can swell. Now heat it until gelatin dissolves.
7. Now add this gelatin into strawberry mixture & let it sit on room temperature.
8. Now prepare white chocolate mousse.. for that melt white chocolate with 150 gm of whipping cream on double boiler.
9. Now prepare gelatin as written above.. and mix it in white chocolate. And let it cool completely.
10. Now whip remaining 200 gms of cold whipping cream until stiff peaks.
11. Now mix white chocolate mixture in it until well combined.
12. Now pour it on the biscuit crust and refrigerate it for about 20 mins.
13. Now prepare strawberry mousse.. whip cold whipping cream until stiff peaks.
14. Now add cool strawberry sauce in it which we've prepared earlier. Mix it until well combine.
15. Now pour it on white chocolate mousse layer and refrigerate again.
16. Top it with strawberries & whipping cream and refrigerate for about 4 to 6 hrs or overnight.
17. Before removing the plate from cake pan, run warm knife to the edges of the pan to remove it from the pan. Serve it chilled ! & Enjoy the Creamy Feast !!!😋🍓 (here are 2 different presentations I did for same dessert.. I hope You'll like it 😊)

So that’s going to wrap it up with this special food strawberry & white chocolate mousse cake 🍓😋 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!