Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple meatballs soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Meatballs Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Simple Meatballs Soup is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have simple meatballs soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Meatballs Soup:

1. Get 500 gr ground beef
2. Make ready 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
3. Take 1 tbsp onion paste (or grated onion)
4. Get 1 tbsp garlic paste (or grated garlic)
5. Take Crushed black pepper to your preference
6. Make ready 1 egg
7. Make ready 1/2 tsp celery salt
8. Get 1/4 cup frozen peas
9. Take 2 cups beef broth

Instructions to make Simple Meatballs Soup:

1. Boil beef broth in pot.
2. Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
3. After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
4. Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.

So that is going to wrap this up with this special food simple meatballs soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!