Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mediterranean quinoa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mediterranean Quinoa is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Mediterranean Quinoa is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have mediterranean quinoa using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mediterranean Quinoa:

1. Take 3 cup quinoa
2. Get 6 cup water
3. Take 1 tsp salt
4. Take 2/3 cup rice vinegar
5. Get 1/3 cup olive oil
6. Take 1/2 lemon, juiced
7. Make ready 1 tbsp dried dill
8. Take 1/4 cup minced basil
9. Make ready 1 salt n pepper to taste
10. Get 1 lb grape tomatoes, halved
11. Get 1 cucumber, chopped
12. Make ready 1 bell pepper, diced
13. Prepare 2 large carrots, diced
14. Get 8 oz feta, crumbled

Instructions to make Mediterranean Quinoa:

1. in a large saucepan, add quinoa over high heat. Toast the quinoa, stirring the pan frequently, until lightly fragrant and starting to pop. Carefully add the water and salt, reduce to heat to a simmer. Cover the pot and let cook for about 20 min, or until all the water has been absorbed.
2. Meanwhile, in a measuring cup, whisk together the rice vinegar, olive oil, lemon juice, dill, basil salt and pepper.
3. Once the quinoa is done, pour about half of the dressing over the quinoa and mix well (adding it to the hot quinoa will allow the quinia to absorb the flavors.) Allow the quinoa to cool partially, then add the remaining ingredients, and top off with the remaining dressing. Mix well and serve room temperature or cold.

So that is going to wrap this up for this exceptional food mediterranean quinoa recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!