Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, egg salad with mustard and mayonnaise. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Egg salad with mustard and mayonnaise is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Egg salad with mustard and mayonnaise is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have egg salad with mustard and mayonnaise using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Egg salad with mustard and mayonnaise:

1. Take 6 hard boiled eggs
2. Prepare 4 small pickled cucumbers
3. Take 1 red pepper
4. Take 1 tbsp caper
5. Get 1 tbsp dill
6. Get 1 tsp olive oil
7. Make ready 1 tsp vinegar
8. Make ready 2 tbsp strained yoghurt
9. Take 1 1/2 tbsp mayonnaise
10. Get 1 1/2 tsp mustard, mild or spicy

Instructions to make Egg salad with mustard and mayonnaise:

1. Finely chop the eggs, the pickled cucumbers, the pepper and the dill.
2. Mix the mayonnaise, the mustard (you can choose either mild or spicy, according to your tastes) and the yoghurt, then add the vinegar and the olive oil.
3. Mix all the ingredients in a large bowl, cover and place the egg salad in the fridge for 1 hour.

So that is going to wrap this up with this exceptional food egg salad with mustard and mayonnaise recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!