Easiest Way to Prepare Any-night-of-the-week Manchurian with gravy

Manchurian with gravy
Manchurian with gravy

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, manchurian with gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Manchurian with gravy is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Manchurian with gravy is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook manchurian with gravy using 22 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Manchurian with gravy:
  1. Make ready For balls
  2. Make ready 1/2 cup cabbage shreded
  3. Make ready 1 carrot grated
  4. Take 5 tbsp spring onion
  5. Take 1/2 onion chopped
  6. Get 1/2 tsp ginger garlic paste
  7. Prepare 2 tbsp cornflour
  8. Make ready 2 tbsp maida/all-purpose flour
  9. Prepare as needed Oil for frying
  10. Prepare for gravy
  11. Make ready 2 tsp oil
  12. Make ready 1 inch ginger chopped
  13. Take 3 garlic cloves chopped
  14. Get 1/2 capsicum slicesd
  15. Make ready 1 tbsp spring onion
  16. Take 2 tsp tomato sauce
  17. Take 2 tbsp soya sauce
  18. Make ready 1/2 tsp chilli sauce
  19. Get 2 tbsp vinegar
  20. Take 1/4 tsp salt
  21. Get 1 1/4 cup water
  22. Prepare 1 tsp cornflour
Steps to make Manchurian with gravy:
  1. Firstly in a large bowl take carrot, cabbage, spring onion and ginger garlic paste.
  2. Add chilli sauce and salt. Also add ginger garlic paste, cornflour and maida.mix well.
  3. Now prepare a small size ball. Make all the balls and deep fry in hot oil on medium flame till golden.
  4. Drain off the balls and keep aside.
  5. Now in a kadai heat oil and add ginger garlic, chill and spring onion.
  6. Stir fry on high flame then add capsicum and stir fry until it shrinks slightly.
  7. Add vinegar, soya sauce, chilli sauce, tomato sauce, pepper powder and salt.
  8. Add water and boil on medium flame. Add cornflour slurry and mix well. Continue to boil until the gravy thickens.
  9. Then add Manchurian balls and spring onion.
  10. Serve veg Manchurian as a starter.

So that’s going to wrap this up with this exceptional food manchurian with gravy recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!