Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy prawn linguine. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Prawn Linguine is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Spicy Prawn Linguine is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have spicy prawn linguine using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Prawn Linguine:

1. Make ready 4 Diced shallots
2. Take 400 g Tinned chopped tomatoes
3. Get 150 g Uncooked King prawns
4. Make ready 50 g small cooked prawns
5. Make ready 1 Garlic clove, crushed
6. Get 1/2 tsp Chilli flakes
7. Take 2 cm Ginger, grated
8. Make ready 150/200 g Linguine pasta
9. Get 1 tsp Sriracha hot sauce
10. Take Handful fresh basil leaves
11. Prepare Salt & Pepper

Steps to make Spicy Prawn Linguine:

1. Boil a saucepan of water and cook the linguine whilst preparing the sauce.
2. Whilst the pasta is cooking fry off the chopped shallots, ginger and garlic on a medium heat in a different saucepan for 5 mins until they are softened.
3. Add the king prawns and cook for another 4-5 mins until they start to cook through.
4. Now add the tinned tomatoes, chilli flakes, Sriracha sauce, small cooked prawns and sons salt and pepper. Cook on a medium heat for around 10 mins until the prawns are cooked.
5. Add the basil leaves just before serving. Stir them through and add the cooked linguine into the sauce and mix well.

So that’s going to wrap it up with this special food spicy prawn linguine recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!