Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, padang-style kalio ayam (padang's chicken casserole) ππ₯π£πΆπ₯. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Padang-style Kalio Ayam (Padang's Chicken Casserole) ππ₯π£πΆπ₯ is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Padang-style Kalio Ayam (Padang's Chicken Casserole) ππ₯π£πΆπ₯ is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook padang-style kalio ayam (padang's chicken casserole) ππ₯π£πΆπ₯ using 31 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Padang-style Kalio Ayam (Padang's Chicken Casserole) ππ₯π£πΆπ₯:
- Prepare whole Chicken 2kg cut into big pieces
- Get Lemon juice
- Prepare potato peeled, slice thickly like a biscuits
- Make ready big Onions (100g), chopped finely
- Make ready shallots
- Get Garlic
- Get Candle Nuts/Macadamia (Kemiri)
- Make ready fresh Ginger, sliced thickly on top leaving the base intact
- Make ready (when the dish is cook, then it's easily to discard this ginger)
- Make ready fresh Galangal,slice thickly on top leaving the base intact
- Make ready (or 1 tbs ground Galangal/Lengkuas powder)
- Make ready fresh Red Chillies, pounded into paste
- Prepare Bay Leaves (daun salam)
- Make ready Curry Leaves (see image)
- Get Lemongrass stalks,bruised the white part,tied up the top green
- Get Kaffir lime leaves, teared the sides leaves to loosen the oil
- Get tsb groundTurmeric powder(Curcuma) (no need of fresh Turmeric)
- Get ground Coriander powder or 1 tbs whole Coriander
- Prepare ground Cumin powder
- Take Tamarind paste or 2 tbs Tamarind juice
- Make ready soft Brown Sugar or Palm sugar
- Prepare Coconut Cream or 1 lt. Coconut liquid from Coconut fruit
- Prepare Water parboiled from the kettle
- Get Vegetable Rice Bran Oil
- Take salt
- Get Black pepper grinded
- Prepare On top centre: w Coriander leaves,the stalks are nice to eat too
- Make ready To serve: steamed Jasmine Rice cook in Rice Cooker or
- Make ready Ketupat cakes (pressed cooked rice)(see image):
- Prepare Rice boiled in square shaped packet of plaited Coconut leaves
- Get Prepare: On top of individual plate put a soft large banana leaf
Steps to make Padang-style Kalio Ayam (Padang's Chicken Casserole) ππ₯π£πΆπ₯:
- Wash the chicken, marinade with lemon juice. In a blender put the shallots,garlic,candle nuts,fresh chillies,the whole coriander to making a chillies paste mixture.In a wok on put oil,heat oil then add the chopped onion & stir fry 5 min,add the chillies paste &fry more 2'.Then put the Coconut cream, fry more 5' till bubble then add 5cups water,turmeric,coriander powder(if not using the whole one),gallangal, lemongrass,bay leaves,curry leaves,kaffir lemon leaves,tamarind paste, sugar: mix all
- Stir constantly to avoid the coconut cream be separated and let slowly to boil then add the chicken pieces. Add the sliced potatoes, salt and grinded black pepper, keep stirring and mix until starting to boil.
- Then lower down the temperature. Simmering on low temperature.Next add tamarind paste, sugar and mix until smooth. Put the lid on.If lack of liquid, add more water from the kettle. Taste the season.
- The chicken is cooked when change into brownish colour. Turn off the fire. The sauce is thick & abundant, taste delicious.(option: on top centre decorate with bunch of Coriander leaves that have delicious flavour). πTo serve: pour the gravy sauce, the cooked meat & potatoes over the Ketupat (cut roughly into bite pieces) or on the cooked steamed rice placed on a plate which base is covered with soft banana leave.(to soften the banana leaves is to put them on the gas fire)
So that is going to wrap this up for this special food padang-style kalio ayam (padang's chicken casserole) ππ₯π£πΆπ₯ recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

