
Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, sausage and rice casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sausage and Rice Casserole is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Sausage and Rice Casserole is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sausage and rice casserole using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Rice Casserole:
- Prepare ground sausage
- Prepare uncooked rice
- Make ready shredded cheddar cheese
- Make ready cream of mushroom
- Take or 8 oz. fresh mushrooms
Instructions to make Sausage and Rice Casserole:
- Cook rice per directions
- Brown sausage with mushrooms
- Mix ½ of cheese and cream of mushroom over low heat until cheese is melted
- Mix cooked sausage with soup
- Stir in cooked rice
- Pour into casserole dish and cover with remaining cheese
- Cook @350 for 20 minutes
So that’s going to wrap it up for this exceptional food sausage and rice casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!