Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sausage and rice casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sausage and Rice Casserole is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Sausage and Rice Casserole is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have sausage and rice casserole using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sausage and Rice Casserole:
- Prepare 1 lb ground sausage
- Take 1 cup uncooked rice
- Get 2-3 cups shredded cheddar cheese
- Make ready 1 can cream of mushroom
- Take 1 can or 8 oz. fresh mushrooms
Instructions to make Sausage and Rice Casserole:
- Cook rice per directions
- Brown sausage with mushrooms
- Mix ½ of cheese and cream of mushroom over low heat until cheese is melted
- Mix cooked sausage with soup
- Stir in cooked rice
- Pour into casserole dish and cover with remaining cheese
- Cook @350 for 20 minutes
So that is going to wrap this up with this exceptional food sausage and rice casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

