Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, arroz con leche peruano. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

El ARROZ CON LECHE PERUANO ✅ es uno de los clásicos postres peruanos. Su preparación es muy fácil y rápida. ENTRA y aprende a prepararlo al El Arroz con leche es uno de los postres más famosos del Perú y una tradición en la ciudad de Lima. Se encuentra en la carta de la mayoría de los.

Arroz con leche Peruano is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Arroz con leche Peruano is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook arroz con leche peruano using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Arroz con leche Peruano:

1. Take rice
2. Make ready water
3. Take clavo de olor
4. Get canela
5. Make ready milk
6. Get evaporated milk
7. Make ready condensed milk
8. Make ready granulated sugar
9. Prepare Shredded coconut, or raisins (optional)
10. Take powdered cinnamon

Se le suele espolvorear canela, vainilla o cáscara de limón para aromatizarlo. El Arroz con leche peruano es una versión deliciosa con un sabor especial que seguro te encantará. Hoy vamos a ver la receta de arroz con leche peruano, una forma tradicional de América del Sur de hacer este fabuloso postre. ¿Quieres preparar un delicioso arroz con leche peruano? No te pierdas nuestra receta fácil para hacerlo en casa y que te quede perfecto. ¿Quieres aprender a preparar el famoso arroz con leche peruano?

Instructions to make Arroz con leche Peruano:

1. First put the rice and water in a pot, in medium heat. Add the sticks of canela, and clavo de olor. Let it boil.
2. Stir the rice occasionally as it begins to cook. Add the milk once it has a little water left to cook, add the evaporated milk as well.
3. Let the rice cooker completely, always stir occasionally and add sugar tbsp by tbsp, the rice must have a slightly creamy and wet consistency.
4. Add the condensed milk and stir it in the rice mixture. Put the heat on low and let it cook for a few more mins.
5. Once it has a creamy consistency, turn off the heat and add in your shredded coconut or raisins.
6. Let it cool, put into a small bowl, add the cinnamon and enjoy 😋🍚😍

Hoy vamos a ver la receta de arroz con leche peruano, una forma tradicional de América del Sur de hacer este fabuloso postre. ¿Quieres preparar un delicioso arroz con leche peruano? No te pierdas nuestra receta fácil para hacerlo en casa y que te quede perfecto. ¿Quieres aprender a preparar el famoso arroz con leche peruano? Pues este es el mejor momento gracias a la receta paso a paso que hemos preparado. El arroz debe cocinarse hasta que se deshaga un poco, alcanzando el punto que llaman "masacotudo" o "mazacote". Sin retirarlos del fuego, añadir la leche evaporada, las pasas y la azúcar, remover hasta que la leche se evapore parcialmente.

So that is going to wrap it up with this exceptional food arroz con leche peruano recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!