Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, rice pudding. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Rice Pudding is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Rice Pudding is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have rice pudding using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rice Pudding:

1. Take water
2. Prepare long grain rice
3. Make ready and 1/2 cups whole milk
4. Make ready and 1/2 cups half n half
5. Make ready granulated sugar
6. Prepare vanilla extract
7. Take almond extract
8. Prepare cinnamon
9. Prepare Freshly grated nutmeg about 8 swipes

Instructions to make Rice Pudding:

1. Bring water to a boil and cook the rice.
2. When the water is fully absorbed into the rice. Stir in the milk, half n half and sugar. Cook on medium high until simmering. Reduce heat to medium low cook about 30 minutes. Then reduce heat to low and cook 15 minutes more. The rice will become thick and you want to be constantly stirring. When complete the spoon should be able to stand up in the middle without support from you.
3. Remove the pot from the heat. Keep stirring. Add the vanilla and almond extracts, cinnamon, freshly grated nutmeg. Transfer the rice to a bowl and cover. Serve once completely chilled.

So that’s going to wrap this up with this exceptional food rice pudding recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!