Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kisir (bulgur wheat salad). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Kisir (bulgur wheat salad) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Kisir (bulgur wheat salad) is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook kisir (bulgur wheat salad) using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Kisir (bulgur wheat salad):

1. Take 2 cups bulgur
2. Prepare 3 cups salgam suyu (hot turnip juice)
3. Prepare juice of 4 lemon
4. Take 2 bunch green onions
5. Make ready Lots of pickled cucumber
6. Take to taste Salt
7. Get 1 bunch chopped dill
8. Get 1 bunch parsley
9. Prepare 1/2 cup Olive oil
10. Take 1/2 bunch fresh mint

Instructions to make Kisir (bulgur wheat salad):

1. Pour boulgur wheat into a pan
2. Add 3 cups of salgam juice
3. Let it boil, after that lower the heat and cover until cooked and no more juice left.
4. Here is the bulgur, getting ready
5. Prepare other ingredients, chop them
6. Pour into bulgur, in this point your bulgur is cooked, and cooled down. You turned off the heat.
7. Add lemon juice, oil, salt
8. Here it is. After all mixed
9. If you have corn, you would've add too, corns would give great color. I didn't have it, didn't use.

So that’s going to wrap this up for this special food kisir (bulgur wheat salad) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!