Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, quick aloo curry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quick Aloo curry is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Quick Aloo curry is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook quick aloo curry using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick Aloo curry:

1. Take 3 boiled potatoes
2. Make ready 2 chopped tomatoes
3. Get 1 chopped onion
4. Make ready 2 chopped green chillies
5. Make ready 1 inch ginger
6. Make ready 1/2 tsp turmeric powder
7. Take 1 tsp garam masala
8. Prepare 1 tsp coriander powder
9. Prepare 1 tsp kashmiri red chilli powder
10. Get to taste salt
11. Take 2 tsp oil

Instructions to make Quick Aloo curry:

1. Collect the ingredients. Cut boiled potatoes in pieces.
2. Heat oil in a kadhai for deep frying. Fry boiled potatoes till golden brown.
3. Grind tomatoes, onion, ginger, green chillies in a grinder.
4. Heat 1 tbsp oil in a pan, add tomato, onion,green chillies, ginger mix paste. Add all the above spices, mix well.
5. Add fried potatoes, mix well. Add 1 cup water or as required, mix well. Let it boil.
6. Aloo curry is ready to serve with rice for dinner. Enjoy!!!

So that’s going to wrap this up for this exceptional food quick aloo curry recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!