Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, chicken wings with spicy garlic sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken wings with spicy garlic sauce is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken wings with spicy garlic sauce is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken wings with spicy garlic sauce using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken wings with spicy garlic sauce:
- Get 500 gr Chicken wings
- Prepare 1 tbsp tamarind
- Get to taste Salt and sugar
- Make ready 500 ml vegetables oil
- Make ready Spices
- Prepare 1 tea spoon coriander seeds
- Make ready 2 hazelnut
- Prepare 2 cm ginger
- Get 2 cm turmeric
- Take 3 cloves garlic
- Make ready to taste Salt
- Take Spicy garlic sambal
- Make ready 5 clove garlic
- Get 5 chili
- Prepare 2 large red chili
- Make ready 5 sheets kefir lime leaves
- Get to taste Salt
Instructions to make Chicken wings with spicy garlic sauce:
- Prepare ingredient and spices
- Marinated chicken,tamarind and salt. Lift for 15 minute
- Grinding all spices until paste
- Prepare for Garlic sambal.
- Saute spices with vegetables oil until fragrant. Add water and chicken, simmer for 30 minute.
- Set aside and start to fry until browned
- Fry the chicken sauce again until it dries. Add chicken and mix
- Mix chicken with Garlic spicy sauce
- Serve
So that is going to wrap it up with this exceptional food chicken wings with spicy garlic sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
