Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, hummingbird cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Hummingbird Cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Hummingbird Cake is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook hummingbird cake using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hummingbird Cake:

1. Take Dry ingredients:
2. Make ready 200 g flour
3. Get 200 g sugar
4. Get 1/2 tsp baking soda
5. Make ready 1/2 tsp salt
6. Get 1 tsp ground cinnamon
7. Prepare 50 g pecans, chopped
8. Make ready Wet ingredients:
9. Take 200 g mashed ripe banana
10. Prepare Chopped pineapple
11. Take 2 eggs, beaten
12. Make ready 1 tsp vanilla extract (optional)
13. Get 90 ml vegetable oil
14. Take Frosting:
15. Make ready 25 g butter, room temperature
16. Make ready 115 g full fat cream cheese
17. Prepare 225 g powder sugar
18. Get 50 g pecans, chopped

Steps to make Hummingbird Cake:

1. Preheat the oven to 180 deg Celcius
2. Combine all together the dry ingredients in one bowl. In the other bowl, combine all the wet ingredients.
3. Pour the wet ingredients to the dry ingredients, mix it well but don't over mixed it.
4. Pour the batter into the baking pan, and bake for 30-35 minutes.
5. To make the frosting, beat the room temperature butter for about 3 minutes and add the cold cream cheese. Beat it for another 3-5 minutes. Add the powder sugar and pecans, mix it until it well incorporated. Put it in the fridge until it ready to use.
6. After the cake done, wait until it cool completely before adding the frosting.

So that’s going to wrap it up with this special food hummingbird cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!