Easiest Way to Make Quick Prawn Roast

Prawn Roast
Prawn Roast

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, prawn roast. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Prawn Roast is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Prawn Roast is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook prawn roast using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Prawn Roast:
  1. Take 500 gm Prawns
  2. Get 1 Tsp Kashmiri chilli Powder
  3. Make ready 1/2 Tsp Turmeric powder
  4. Take 2 Medium size Onion finely chopped
  5. Prepare to taste Salt
  6. Get leaves Curry
  7. Get Coconut oil
  8. Make ready 1 Tbsp Ginger Garlic Paste
  9. Make ready 1 Tsp Spicy Chilli Powder
Steps to make Prawn Roast:
  1. Marinate the Prawns In turmeric,1/2 tsp Kashmiri chilli, Salt and ginger garlic paste and few curry leaves for 15 min
  2. In a pan add coconut oil 2/3 tbsp add curry leaves and then add the prawns cook till cooked. Let it get little roast and remove from pan
  3. In same pan add oil if required add the chopped onion and curry leaves and sauté till soft and color changes,then add ginger garlic paste sauté till raw smell goes. Add the dry spices with normal chilli powder and salt to taste.
  4. Then add the prawns and cook till all spices are mixed in prawns and serve. Pls adjust the spices accordingly.

So that is going to wrap this up with this special food prawn roast recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!