Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, ewa-agonyin and its sauce/stew ("mashed bean"). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ewa-Agonyin and its sauce/stew ("mashed bean") is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Ewa-Agonyin and its sauce/stew ("mashed bean") is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have ewa-agonyin and its sauce/stew ("mashed bean") using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ewa-Agonyin and its sauce/stew ("mashed bean"):

1. Get 2 cups Brown Bean
2. Take Medium size Onion
3. Prepare 1 tbsp grounded crayfish
4. Get Flaked dry fish
5. Take 2 cooking spoon palm oil
6. Get to taste Salt
7. Take 8 fresh Habanero pepper

Instructions to make Ewa-Agonyin and its sauce/stew ("mashed bean"):

1. Cook bean until soft and tender.
2. Use a wooden spatula and mash the bean to form a mashy and thick result
3. For the stew: Blend the peppers coarsely. In a sauce pan add 2 cooking spoon of palm oil, allow the oil to heat up a bit then add in the chopped onions, stir.
4. Add the pepper, crayfish,dry flaked fish. Stir continuously till you achieve dry and black NOT burnt sauce/stew.
5. Don't forget to taste for salt and correct when necessary. Viola!! the sauce/stew is ready for the bean.

So that is going to wrap it up for this special food ewa-agonyin and its sauce/stew ("mashed bean") recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!