Recipe of Quick Chicken & Cheese Enchiladas

Chicken & Cheese Enchiladas
Chicken & Cheese Enchiladas

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken & cheese enchiladas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken & Cheese Enchiladas is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken & Cheese Enchiladas is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken & cheese enchiladas using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken & Cheese Enchiladas:
  1. Get 1 can 10 3/4 oz Campbells condensed cream of chicken soup
  2. Make ready 1/2 cup sour cream
  3. Prepare 1 cup pace picante sauce
  4. Prepare 2 tsp chili powder
  5. Make ready 2 cup chopped cooked chicken
  6. Take 1/2 cup shredded monterey jack cheese
  7. Make ready 6 flour tortillas
  8. Take 1 small tomato chopped
  9. Prepare 1 green onion sliced
Steps to make Chicken & Cheese Enchiladas:
  1. stir the soup,sour cream,picante sauce,and chili powder in a medium bowl.
  2. stir 1 cup picante sauce mixture, chicken and cheese in large bowl
  3. divide chicken mixture among tortillas. roll up the tortillas and place seamside up in 2 qt shallow baking dish.pour remaining picante sauce mixture over filled tortillas. cover baking dish.
  4. bake at 350°F. for 40 min. or until enchiladas are hot and bubbling. top with tomato and onion.

So that’s going to wrap it up with this special food chicken & cheese enchiladas recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!