Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pan-baked veggies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pan-baked Veggies is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Pan-baked Veggies is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pan-baked veggies using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pan-baked Veggies:

1. Take med sweet potato (cut into bite sized pieces)
2. Prepare large regular potatoe (cut into bite sized pieces)
3. Prepare veggie(onion, green pepper, sweet peppers, zucchini etc.)
4. Take parmesan
5. Prepare Salt (to taste)
6. Take Pepper (to taste)
7. Prepare Olive oil (to taste)
8. Get Sesame oil (to taste)
9. Prepare balsamic vinegar
10. Prepare honey

Instructions to make Pan-baked Veggies:

1. Preheat the oven to 400. Put cut potatoes in a bowl, splash some olive oil, sesame oil (just enough for a light coat), salt and pepper and mix.
2. Line pan with parchment paper, put potatoes on and bake for 10 minutes. Mix balsamic vinegar and honey.
3. Dice up the rest of the veggies, splash with a little olive oil and vinegar and honey mixture, leave about 1/2 TBSP left. Mix well.
4. Mix in some salt and pepper and the parmesan.
5. Potatoes will be done by this point, line veggies on potato tray, reduce heat to 350, bake for 15 min
6. When veggies are done drizzle remaining honey mixture. You can add any veggie or meat you would like as well. I always add sliced polish sausage.

So that’s going to wrap it up with this special food pan-baked veggies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!