Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ivo coia’s baked walleye. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Ivo Coia’s Baked Walleye is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Ivo Coia’s Baked Walleye is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ivo coia’s baked walleye using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ivo Coia’s Baked Walleye:

1. Make ready walleye fillets
2. Make ready butter
3. Make ready seasoned salt
4. Get blackening spice
5. Take all purpose seasoning
6. Take Italian breadcrumbs

Steps to make Ivo Coia’s Baked Walleye:

1. Melt the butter. Once melted, mix in the salt, blackening spice, and all purpose seasoning.
2. Pour the seasoned butter into a large enough pan to lay the walleye in. Then, dip both sides of the walleye fillet into the butter.
3. Spread the Italian breadcrumbs out on a large dish. Flop the walleye onto both sides of the bread crumbs. Make sure the breadcrumbs cover the fillet.
4. Lay the walleye fillets on a broiling pan. Place small slivers of butter on top of the walleye.
5. Broil the walleye for around 10 minutes or until it is baked to your liking. Then, take it out, let it cool a few minutes, and enjoy!

So that is going to wrap it up with this special food ivo coia’s baked walleye recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!