Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ivo coia’s baked walleye. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ivo Coia’s Baked Walleye is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Ivo Coia’s Baked Walleye is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have ivo coia’s baked walleye using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ivo Coia’s Baked Walleye:

1. Make ready 2 walleye fillets
2. Take 1/4 cup butter
3. Take 1/2 tsp seasoned salt
4. Take 1/2 tsp blackening spice
5. Get 1/2 tsp all purpose seasoning
6. Make ready 1 box Italian breadcrumbs

Steps to make Ivo Coia’s Baked Walleye:

1. Melt the butter. Once melted, mix in the salt, blackening spice, and all purpose seasoning.
2. Pour the seasoned butter into a large enough pan to lay the walleye in. Then, dip both sides of the walleye fillet into the butter.
3. Spread the Italian breadcrumbs out on a large dish. Flop the walleye onto both sides of the bread crumbs. Make sure the breadcrumbs cover the fillet.
4. Lay the walleye fillets on a broiling pan. Place small slivers of butter on top of the walleye.
5. Broil the walleye for around 10 minutes or until it is baked to your liking. Then, take it out, let it cool a few minutes, and enjoy!

So that’s going to wrap this up with this exceptional food ivo coia’s baked walleye recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!