Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fire roasted tomato 🍅 egg 🥚 bake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fire Roasted Tomato 🍅 Egg 🥚 Bake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Fire Roasted Tomato 🍅 Egg 🥚 Bake is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have fire roasted tomato 🍅 egg 🥚 bake using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fire Roasted Tomato 🍅 Egg 🥚 Bake:
- Prepare eggs
- Prepare can evaporated milk
- Get fire roasted diced tomatoes
- Prepare your favorite salsa
- Get black pepper
- Prepare crushed red pepper
- Prepare dry ground mustard
- Get shredded sharp white cheddar cheese
- Take Sour cream
- Take Salsa, your favorite
- Prepare Butter cooking spray
Instructions to make Fire Roasted Tomato 🍅 Egg 🥚 Bake:
- In a bowl mix together with a whisk : eggs, evaporated milk, heat roasted diced tomatoes, salsa, black pepper, crushed red pepper,ground mustard and sharp white shredded cheddar cheese…..
- Pour egg mixture into a baking pan that has been coated with butter cooking spray……
- Bake, uncovered, in a 350 degree oven for 1 hour, or until eggs are firm and have set in the middle…..Let rest for about 15 minutes before cutting into squares…..
- Serve with a dollop of sour cream and a spoonful of salsa and enjoy 😉!!!
So that is going to wrap this up with this special food fire roasted tomato 🍅 egg 🥚 bake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
