Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken fillets baked in enchilada sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken fillets baked In enchilada sauce is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chicken fillets baked In enchilada sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook chicken fillets baked in enchilada sauce using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken fillets baked

In enchilada sauce:

1. Take chicken fillets
2. Prepare Butter
3. Take enchilada spice
4. Get tomato soup
5. Make ready water
6. Prepare Cheese

Steps to make Chicken fillets baked

In enchilada sauce:

1. Fry the chicken fillets in butter, until there nice and brown
2. Mix the enchilada spice with the tomato soup and water, and cook for 5min.
3. Put the chicken fillets in a glass pan, pour the sauce over the chicken
4. Bake at 300f for one hour
5. Spread a bit cheese over, bake again till cheese is melted.

So that’s going to wrap it up with this exceptional food chicken fillets baked in enchilada sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!