Recipe of Super Quick Homemade Twice Baked Potato Skins

Twice Baked Potato Skins
Twice Baked Potato Skins

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, twice baked potato skins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Twice Baked Potato Skins is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Twice Baked Potato Skins is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have twice baked potato skins using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Twice Baked Potato Skins:
  1. Make ready baking potatoes
  2. Get shredded cheddar cheese
  3. Make ready bacon, diced and cooked
  4. Prepare sliced green onions
  5. Make ready butter
  6. Get milk
  7. Get sour cream
  8. Prepare Seasonings of choice:
  9. Make ready black pepper, salt, garlic powder
Steps to make Twice Baked Potato Skins:
  1. Cook potatoes in oven or microwave until tender; cut in half length wise and allow to cool slightly. Carefully scoop out insides of each leaving a potato shell and place potato you scooped out in a bowl.
  2. Turn shells over and spray with cooking spray. Place in oven at 400 degrees for 5 to 10 minutes or until they have slightly crisped.
  3. Meanwhile add butter, milk, sour cream and seasonings to potato mixture and mash well to combine.
  4. Place potato mixture in a thin layer on each potato shell. Note: you will have left over mashed potatoes; save for later use if you wish.
  5. Top each with cheddar cheese and place back in oven for an additional 5 to 10 minutes or until cheese has melted.
  6. Top each with cooked bacon and green onions.
  7. I served mine with my restaurant ranch dressing. Enjoy!

So that is going to wrap it up for this exceptional food twice baked potato skins recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!