Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked marrow stuffed with veggie chilli. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Marrow Stuffed With Veggie Chilli is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Baked Marrow Stuffed With Veggie Chilli is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked marrow stuffed with veggie chilli using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Marrow Stuffed With Veggie Chilli:

1. Prepare large marrow, (approx 900-1000g in weight),
2. Make ready left over veggie chilli, or a store bought can,
3. Prepare sachet riced sweet potato (I used brand 'caulirice'),
4. Take white breadcrumbs
5. Take quality Parmigianino Reggiano cheese, grated,
6. Get red chilli flakes,
7. Make ready ground cumin,
8. Make ready smoked paprika,
9. Take Salt and pepper to season,
10. Take Olive oil Frylight
11. Get You will need: A small cookie cutter and deep sided baking tray

Instructions to make Baked Marrow Stuffed With Veggie Chilli:

1. Preheat the oven to 180 (fan) or gas mark 6. Take the baking tray and spray the base with Frylight evenly. Cut the marrow into chunky rings, about 1 and a half inches wide. Using a cookie cutter or knife cut out the soft fleshy middles where the seeds are creating rings like donuts. Either discard the centres or keep for use in another dish.
2. Lay the rings out in the baking tray. Spray the rings with a little more Frylight. In a bowl mix together the veggie chilli plus the riced sweet potato. Season with pepper. Using a spoon stuff the middles of the marrow rings with the chilli mixture. If there's any left over simply add it in between the spare gaps in the tray.
3. Sprinkle over the paprika, cumin and chilli flakes. Season with salt. Place on the center shelf of the oven and bake for 35-40 minutes.
4. Remove the tray from the oven and sprinkle over the breadcrumbs and grated cheese. Return to the oven for another 15-20 minutes.
5. Once completely baked, leave to cool for a couple of minutes then serve up. Enjoy!

So that’s going to wrap it up with this exceptional food baked marrow stuffed with veggie chilli recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!