Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, quick and easy sweet potato dessert. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick and Easy Sweet Potato Dessert is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Quick and Easy Sweet Potato Dessert is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook quick and easy sweet potato dessert using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Quick and Easy Sweet Potato Dessert:

1. Prepare Sweet potato
2. Take Soft light brown sugar
3. Take Soy milk (milk is OK too)
4. Prepare Butter (optional)
5. Take Vanilla extract (optional)
6. Make ready Egg yolk (for glazing)

Instructions to make Quick and Easy Sweet Potato Dessert:

1. Peel the sweet potato, cut into slices, and soak in water. (I tried to make my slices thinner than 1 cm in width.)
2. Boil in a pot until it becomes soft.
3. When it becomes soft, drain the water. Add the butter while it's still hot, and mash.
4. I mash until it's still a little bit lumpy, but please adjust it to your liking.
5. Add the soft light brown sugar, and soy milk, then mix well.
6. Divide into 8 portions, and shape them. Place on a baking sheet or in muffin cups, and brush their surfaces with the egg yolk.
7. Bake in the toaster oven for 15-20 minutes. (They brown differently depending on where they are positioned, so please switch their positions around half way through.)
8. You can increase the amount of soy milk (or milk) to make the batter soft, and squeeze it out from an icing bag. These are also delicious! Make them creamier by adding heavy cream.

So that’s going to wrap it up with this special food quick and easy sweet potato dessert recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!