Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, achary potato and pory/ quick recipe. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Achary Potato and pory/ quick recipe is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Achary Potato and pory/ quick recipe is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook achary potato and pory/ quick recipe using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Achary Potato and pory/ quick recipe:

1. Get 5 potato cut to circle
2. Make ready 3 tomato chopped
3. Get 4 green chili chopped
4. Get 2 onion chopped
5. Take 1 tsp ginger garlic paste
6. Take 1/4 tsp cumin seeds
7. Prepare 1/4 tsp mustard seeds
8. Get 1/4 tsp fenural
9. Take 1/4 tsp kalonji seeds
10. Take 1 tbsp vinegar
11. Prepare to taste Salt
12. Get 1 tsp red chili powder
13. Take 1/4 tsp turmeric powder
14. Prepare 1 bay leaf
15. Get 1/4 cup oil
16. Get leaves Some coriander

Instructions to make Achary Potato and pory/ quick recipe:

1. Take a pan add oil add cumin seeds mustard seeds fenural kalonji seeds and stir add ginger garlic paste and green chili stir add potato onion tomato salt red chili powder tarmaric powder and stir cook for 15 minutes slow Flame with lid
2. Now add coriander leaves and vinegar stir well and ready to serve with port achar and sweet lassi
3. Enjoy with your family take care eat well see you again with next recipe bye

So that’s going to wrap this up for this exceptional food achary potato and pory/ quick recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!